Bay's Kitchen Thai Red Curry Stir-in Cooking Sauce, Low Fodmap with No Onion or Garlic, Gluten-Free & Vegan-Friendly, Case of 6

Retailer: Amazon

£12.25

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Description

Product Description A perfect fusion of coconut, lemongrass and red chillies. Perfect with chicken, tofu or vegetables…. Don’t forget the rice! Our range of deliciously digestible cooking sauces takes all of the hard work out of meal preparation. All this, and our sauces are made without onion and garlic, making them kind on the stomach as well as being delicious! Our sauces are award-winning and made in the UK to our exacting standards including the finest ingredients and preparation. Ingredients Coconut Cream (36%), Water, Red Peppers, Red Chillies (3.5%), Lemongrass (2.6%), Cornflour, Ginger, Wheat Free Soy Sauce (Water, Soya Beans, Salt, Rice, Alcohol), Rapeseed Oil, Salt, Cumin, Concentrated Lime Juice, Coriander, Dextrose, Lime Leaf (0.7%), Cayenne Pepper. Directions Stir sauce into your dish of choice (chicken, tofu, or vegetables) and serve with rice. Manufacturer Contact Information Bay’s Kitchen Ltd, William Burford House, Lansdown Place Lane, Cheltenham, GL50 2LB, United Kingdom.

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