Description

Product Description A tasty new addition to the Amisa range of Organic Crispbreads. Produced in a dedicated gluten free bakery, these light and crunchy crispbreads are delicious with sweet or savoury toppings for breakfast, lunch or as a healthy snack. Ingredients White Rice Flour*, Chickpea Flour (15%), Yellow Pea Flour*, Sea Salt. *= Certified Organic Ingredients Directions Ready to eat Manufacturer Contact Information Mill House, 6a Lower Teddington Road, KT1 4ER, UNITED KINGDOM

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